Veg : Veg
Yellow curry, or Kaeng Kari, is a Thai dish with Indian origins, featuring tender meat, onions, potatoes, turmeric, curry powder, and warm spices in a creamy coconut milk sauce. It’s mildly spiced, slightly sweet, and best enjoyed with steamed rice.
Mama drunken noodle / mama phat kee mow / prawn
stir fried red curry / phat prik kaeng / prawn
Stir fried paprika with rice & egg / phat prik yu-ak lat khao / veg
stir fried red curry / phat prik kaeng / veg
Spicy red curry stir-fried / pat phet prik kaeng / chicken
