Chicken : Chicken
It’s a quick easy to make dish that doesn’t use any obscure or hard to track down ingredients. It’s a nice contrast to have two kinds of heat from the smoky black pepper. It didn’t last long on our plates anyway!! Serve with fluffy white rice.
Masaman curry / veg
Red curry fried rice / khao phat patprik kaeng / prawn
Mama drunken noodle / mama phat kee mow / veg
Pine apple juice
Green curry / kaeng kiew waan / beef
